-25%

Condition: USED

Rational Combi Oven SCC WE 101E Electric 10 Trays

Original price was: 26730.Current price is: 19800.

* VAT will be applied at checkout

Power:

400V, 50-60Hz, 1Ph

Dimension:

847 x 771 x 1042 mm

Brand:

Rational

Origin:

Germany

Category COMBI OVEN Brand: RATIONAL Kitchen Equipment

Availability:1 in stock

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Key Specification

Manufacturer

Rational

Brand

Rational

Model

SCC WE 101E Electric

Product Type

Combi Oven

Product Condition

Used

Selling Unit

1/Each

Tray Capacity

10 Trays

Material

Stainless Steel

Color

Silver

Voltage

400V

Frequency

50-60Hz

Product Width

847 mm

Product Depth

771 mm

Product Height

1042 mm

Net Weight

155 kg

Product Description

The Rational Combi Oven SCC WE 101E Electric 10 Trays is designed for professional kitchens that require dependable cooking capacity and consistent results across daily service. Built from heavy-duty, commercial-grade stainless steel, it provides a durable finish suited to cafés, hotels, restaurants, bakeries, and other foodservice operations. The electric combi oven supports versatile commercial cooking across multiple trays, helping kitchens manage larger preparation volumes within a single unit. Its 10-tray configuration provides useful production capacity for baking, roasting, steaming, and combination cooking, supporting consistent results across regular service periods. Measuring 847 × 771 × 1042 mm and weighing 136 kg, the oven offers substantial capacity within a practical commercial Kitchen footprint. The stainless steel construction is well suited to routine cleaning, while the freestanding design allows it to integrate into established kitchen production areas and workflow layouts. Manufactured in Germany, the SCC WE 101E is built for professional environments where durability and reliable daily operation are important. Its 10-tray capacity, electric configuration, and heavy-duty stainless steel construction make it a practical choice for kitchens requiring dependable cooking performance and efficient use of production space.

FAQ'S

1. What power specifications does the Rational SCC WE 101E require?

The Rational SCC WE 101E operates on 400V, 50–60Hz, single-phase power. Before installation, confirm that your commercial kitchen has a compatible 400V electrical supply and suitable connection for the oven.

2. Is this combi oven suitable for commercial kitchen use?

Yes. The SCC WE 101E is designed for professional foodservice environments, including cafés, hotels, restaurants, and bakeries. Its 10-tray capacity supports regular batch cooking and production in busy commercial kitchens.

3. How many trays can this Rational combi oven accommodate?

The oven accommodates 10 trays, providing useful cooking capacity for commercial food preparation. This configuration allows kitchens to handle multiple food items or larger batches within one cooking unit, helping organise production during service.

4. What are the dimensions and weight of the oven?

The Rational SCC WE 101E measures 847 × 771 × 1042 mm and weighs 136 kg. Its size and weight should be considered when planning installation, access, positioning, and available workspace within the kitchen.

5. What material is used in the oven's construction?

The oven uses heavy-duty, commercial-grade stainless steel, providing a durable construction suited to demanding professional kitchens. Stainless steel also offers a practical surface for routine cleaning and maintenance during regular foodservice operations.

6. Is the oven suitable for high-volume food preparation?

Its 10-tray configuration provides substantial cooking capacity for commercial production. The oven is suitable for cafés, hotels, restaurants, and bakeries that need to prepare multiple batches efficiently while maintaining an organised cooking workflow throughout service.