Heavy Duty Upright Freezer
Original price was: 5333.5333
3950Current price is: 3950.
* VAT will be applied at checkout
Power:
220V, 50Hz, 1Ph
Dimension:
720 x 715 x 2080 mm
Brand:
Falcon kitchens
Availability:Out of stock
Key Specification
Product Description
FAQ'S
What power specifications does the Heavy Duty Upright Freezer require?
The freezer operates on a 220V, 50Hz, single-phase power supply, making it suitable for many commercial kitchen electrical setups. It provides dependable freezing performance for restaurants, cafés, hotels, bakeries, and foodservice operations.
Is this upright freezer suitable for commercial kitchen use?
Yes, the Heavy Duty Upright Freezer is designed for professional environments that require reliable frozen storage. It is suitable for storing ingredients, frozen products, and supplies while helping kitchens maintain organized and efficient workflows.
What are the dimensions of this upright freezer?
The unit measures 720 x 715 x 2080 mm, offering a tall upright design that maximizes storage capacity while using floor space efficiently. Its vertical layout allows easier organization and quick access to stored products.
What material is used in the construction of this freezer?
The freezer features stainless steel construction, providing a durable and hygienic surface suitable for demanding commercial kitchens. The material supports easy cleaning, resists daily wear, and helps maintain a professional appearance over long-term use.
How easy is this freezer to clean and maintain?
The stainless steel exterior allows simple cleaning with standard commercial kitchen practices. Regular maintenance helps preserve the freezer’s appearance, performance, and reliability while supporting proper hygiene standards in foodservice environments.
Can this freezer support continuous daily operation?
Yes, the Heavy Duty Upright Freezer is built for regular commercial use, providing dependable frozen storage throughout busy kitchen schedules. Its robust construction and practical design make it suitable for restaurants, hotels, and catering operations.
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