HEAVY DUTY COMMERCIAL TABLETOP MEAT MINCER (ET-TK-8)

Original price was: 800.Current price is: 675.

* VAT will be applied at checkout

Power:

220V, 50Hz, 1Ph

Dimension:

305 x 175 x 270 mm

Weight:

13 kg

Brand:

Falcon Kitchens

Category CUTTER MIXER Brand: ETON Kitchen Equipment

Availability:1 in stock

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Key Specification

Product Description

The Heavy Duty Commercial Tabletop Meat Mincer (ET-TK-8) is designed for professional kitchens that require dependable meat preparation during daily service. Its commercial-focused construction makes it suitable for cafés, hotels, restaurants, bakeries, and other foodservice operations where consistent processing is part of the workflow. Built for regular meat preparation, the ET-TK-8 provides a practical setup for kitchens handling routine mincing tasks. Its 13 kg weight gives the unit a stable presence on the work surface, helping operators maintain control during operation without requiring a large dedicated equipment area. Measuring 305 x 175 x 270 mm, the compact tabletop design fits efficiently into preparation spaces and helps preserve valuable counter area. The straightforward format supports an organised workflow, while accessible surfaces can be cleaned routinely after food preparation to maintain proper kitchen hygiene. The ET-TK-8 is a practical choice for professional foodservice environments looking for a compact commercial meat mincer. Its manageable size and 13 kg construction make it easy to position within the kitchen, while its commercial Kitchen design supports regular use across busy preparation areas.

FAQ'S

FAQs

1. What power specifications does the ET-TK-8 require?
The Heavy Duty Commercial Tabletop Meat Mincer operates on 220V power at 50Hz and single phase. Before installation, confirm that your kitchen has a compatible electrical connection for safe and reliable operation during regular food preparation.

2. Is the ET-TK-8 suitable for commercial kitchen use?
Yes. The ET-TK-8 is designed for professional foodservice environments, including cafés, hotels, restaurants, and bakeries. Its compact commercial format makes it suitable for kitchens that regularly handle meat preparation while managing limited workspace.

3. What are the dimensions of this meat mincer?
The unit measures 305 x 175 x 270 mm and weighs 13 kg. Its compact tabletop design makes it easy to position within dedicated preparation areas without taking up excessive counter space or disrupting the kitchen workflow.

4. What construction does the ET-TK-8 use?
The product is designed for commercial food preparation and features a practical, durable construction. Its 13 kg body provides a stable tabletop setup, helping operators maintain control while processing meat during routine kitchen preparation.

5. How easy is the meat mincer to clean?
The ET-TK-8 is designed for practical commercial operation, with accessible surfaces that can be cleaned after use. Operators should clean food-contact areas and removable components according to the manufacturer's instructions to maintain proper hygiene.

6. Can the ET-TK-8 handle regular meat preparation?
Yes. The ET-TK-8 is intended for regular meat preparation in professional kitchens. Its compact footprint and 13 kg weight provide a practical balance of stability and space efficiency for cafés, restaurants, hotels, and bakeries.