The Mini Meltinchoc, a compact dry chocolate melter, is versatile for use in laboratories, ideal for small-scale praline and confectionery productions. It also finds its application in ice-cream shops, enhancing the presentation of ice-creams and stick desserts.Its modest capacity efficiently handles small chocolate quantities, minimizing waste. The removable tank facilitates straightforward and swift maintenance, ensuring operational convenience.With its elegant design and compact size, the Mini Meltinchoc is not only functional but also aesthetically pleasing.Melting Time = Slow melting. To maintain the quality and shine of the product. It seamlessly integrates onto countertops, providing a delightful and engaging experience for customer