-48%

Condition: USED

Fimar Vegetable Cutter FNT2V with 3 blades

Original price was: 4300.Current price is: 2200.

* VAT will be applied at checkout

Power:

400V, 50Hz, 1Ph

Dimension:

240 x 450 x 580 mm

Brand:

Fimar

Origin:

Italy

Category CUTTER MIXER

Availability:1 in stock

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Key Specification

Manufacturer

Fimar

Brand

Fimar

Model

FNT2V

Product Type

CUTTER MIXER

Product Condition

Used

Selling Unit

1/Each

Material

Stainless Steel & Polycarbonate

Color

Silver

Voltage

400V

Frequency

50Hz

Phase

Single Phase

Power

0.45-0.55 kW (550W)

Product Width

240 mm

Product Depth

450 mm

Product Height

580 mm

Net Weight

21 kg

Product Description

The Fimar FNT2V Vegetable Cutter is built for professional kitchens that need consistent preparation during busy service. Its stainless steel and polycarbonate construction provides a practical combination of durability, hygiene, and visibility, making it suitable for cafés, hotels, restaurants, bakeries, and foodservice operations. Equipped with three blades, the FNT2V supports efficient vegetable preparation while helping kitchens maintain consistent cutting results across regular production tasks. Its commercial design is suited to repetitive use, helping reduce manual preparation time and maintain a steady workflow during peak periods. Measuring 240 × 450 × 580 mm and weighing 21 kg, the machine offers a compact footprint for professional preparation areas. The stainless steel construction supports straightforward cleaning, while the practical design allows staff to operate and maintain the unit without adding unnecessary complexity to daily kitchen routines. Manufactured in Italy by Fimar, the FNT2V is designed for demanding foodservice environments where dependable preparation commercial kitchen equipment is essential. Its robust construction, three-blade configuration, and manageable footprint make it a practical long-term addition to professional kitchens handling regular vegetable preparation.

FAQ'S

1. What power supply does the Fimar FNT2V require?

The Fimar FNT2V operates on 400V, 50Hz, single-phase power. Before installation, confirm that your kitchen has a compatible electrical connection and that the supply meets the equipment requirements for safe commercial operation.

2. Is this vegetable cutter suitable for commercial kitchen use?

Yes. The FNT2V is designed for professional food preparation and is suitable for cafés, hotels, restaurants, bakeries, and foodservice operations. Its commercial construction supports regular vegetable preparation as part of a busy kitchen workflow.

3. What are the dimensions and weight of the machine?

The vegetable cutter measures 240 × 450 × 580 mm and weighs 21 kg. Its compact dimensions make it practical for professional preparation areas while still providing a stable footprint for regular food preparation tasks.

4. What blades are included with the FNT2V?

The FNT2V is supplied with three blades, giving professional kitchens multiple cutting options for vegetable preparation. The available blade configuration helps operators achieve consistent results while reducing repetitive manual preparation during regular service.

5. What materials are used to construct the vegetable cutter?

The FNT2V combines stainless steel and polycarbonate in its construction. Stainless steel provides a durable, hygienic surface for commercial use, while polycarbonate components offer practical visibility and everyday handling in professional food preparation environments.

6. Is the FNT2V easy to clean and maintain?

The machine is designed with materials suitable for routine commercial cleaning. Stainless steel surfaces can be wiped and sanitised efficiently, while removable food-contact components should be cleaned according to the manufacturer's recommended procedures after use.