Condition: NEW

Carpigiani Labotronic 10 30 RTL Batch Freezer

42000

* VAT will be applied at checkout

Power:

380-415V, 4kW, 50Hz, 16A, 3Ph

Dimension:

500 x 650 x 1400 mm

Brand:

Carpigiani

Origin:

Italy

Category ICE CREAM & GELATO MACHINES Brand: CARPIGIANI Kitchen Equipment

Availability:Out of stock

Key Specification

Manufacturer

Carpigiani

Brand

Carpigiani

Model

10 30 RTL

Product Type

ICE CREAM & GELATO MACHINES

Product Condition

New

Selling Unit

1/Each

Capacity

10–30 kg of mix per hour

Material

Food-grade stainless steel body

Color

Silver

Voltage

380-415V

Frequency

50Hz

Phase

Single Phase

Power

4kW

Product Width

500 mm

Product Depth

650 mm

Product Height

1400 mm

Net Weight

230 kg

Product Description

The Carpigiani Labotronic 10 30 RTL Batch Freezer is built for professional kitchens and artisan dessert production where precision, consistency, and reliability are essential. Constructed with a food-grade stainless steel body, it offers excellent durability, corrosion resistance, and hygienic performance for continuous commercial use. Its robust freestanding design makes it an ideal choice for cafés, hotels, restaurants, bakeries, gelato shops, and other foodservice operations producing premium frozen desserts.

Operating on a 380–415V, three-phase electrical supply with a 4 kW power rating and 50Hz frequency, the machine delivers efficient freezing performance for consistent gelato and ice cream production. It processes 1.5–5 kg of mix per batch, producing 2–7 litres of finished product, with an hourly output of up to 42 litres to support demanding commercial production schedules.

With dimensions of 500 × 650 × 1400 mm and a weight of 230 kg, the unit provides a stable footprint while maximizing production efficiency. The stainless steel construction simplifies cleaning, and the intuitive controls allow operators to manage production with confidence and consistency throughout the day.

Manufactured in Italy, the Carpigiani Labotronic 10 30 RTL is engineered for dependable long-term commercial performance. Backed by a 6-month warranty, it combines durable construction, reliable operation, and consistent batch quality, making it a practical investment for professional frozen dessert production.

FAQ'S

1. Is the Carpigiani Labotronic 10 30 RTL suitable for commercial frozen dessert production?

Yes. The Labotronic 10 30 RTL is designed for professional use in cafés, hotels, restaurants, bakeries, gelato shops, and catering businesses. It delivers reliable batch production for demanding commercial environments.

2. What electrical supply does this batch freezer require?

The unit operates on a 380–415V, three-phase electrical supply with a 4 kW power rating, 50Hz frequency, and a 16A connection. It is intended for commercial installations with the appropriate electrical infrastructure.

3. What is the production capacity of the Labotronic 10 30 RTL?

The machine processes 1.5–5 kg of mix per batch, producing 2–7 litres of gelato per cycle. It delivers an hourly output of up to 42 litres, making it suitable for medium- to high-volume commercial production.

4. What material is used in the construction of this batch freezer?

The Labotronic 10 30 RTL features a food-grade stainless steel body that offers excellent durability, corrosion resistance, and hygienic performance. Its stainless steel construction also makes routine cleaning and maintenance straightforward.

5. What are the dimensions and weight of the machine?

The unit measures 500 × 650 × 1400 mm and weighs 230 kg. Its freestanding design provides excellent stability while fitting efficiently into professional food production areas.

6. Is the Carpigiani Labotronic 10 30 RTL easy to clean and maintain?

Yes. The stainless steel body is easy to wipe clean, and the machine is designed for straightforward daily maintenance. Regular cleaning supports hygienic operation, consistent product quality, and dependable long-term performance. The unit is backed by a 6-month warranty.