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Carpigiani Batch Freezer IC811012100 – Labotronic 15 60 HE

Carpigiani Batch Freezer IC811012100 – Labotronic 15 60 HE - Image 2

Carpigiani Batch Freezer IC811012100 – Labotronic 15 60 HE - Image 3

Condition: USED

Carpigiani Batch Freezer IC811012100 – Labotronic 15 60 HE

Original price was: 86250.Current price is: 65000.

* VAT will be applied at checkout

Power:

400V, 50Hz, 7.6kW, 3Ph

Dimension:

530 x 1170 x 1400 mm

Weight:

270 kg

Brand:

Carpigiani

Origin:

Italy

Category ICE CREAM & GELATO MACHINES Brand: CARPIGIANI Kitchen Equipment

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Key Specification

Manufacturer

Carpigiani

Brand

Carpigiani

Model

Labotronic 15 60 HE

Product Type

ICE CREAM & GELATO MACHINES

Product Condition

Used

Selling Unit

1/Each

Capacity

15 kg to 60 kg/hr

Material

Stainless Steel

Color

Silver

Voltage

400V

Frequency

50Hz

Phase

Three Phase

Power

7.6 kW (7600W)

Product Width

530 mm

Product Depth

1170 mm

Product Height

1400 mm

Net Weight

270 kg

GELATO Qty Per Batch

Mix Used: 1.5 - 7 kg (min. / max.)

Gelato Produced

2 - 10.5 ltrs (min. / max.)

Qty Per Hour

Mix Used: 10 - 45 kg (min. / max.) Gelato Produced: 12 - 63 liters (min. / max.)

Icecream Qty Per Cycle

3.5 - 7.5 kg (min. / max.)

Product Description

The Carpigiani Batch Freezer IC811012100 – Labotronic 15 60 HE is designed for professional ice cream and gelato production where consistent quality and dependable performance are essential. Built with a durable stainless steel construction, it is well suited for cafés, hotels, bakeries, restaurants, and specialty dessert businesses. Its commercial-grade finish withstands the demands of continuous daily operation while supporting hygienic food preparation and straightforward maintenance. Operating on a 400V, 7.6kW, 50Hz, three-phase electrical supply, this batch freezer delivers the power required for efficient freezing cycles and consistent product texture. It is engineered to handle regular production volumes, allowing operators to prepare smooth gelato, ice cream, and frozen desserts with reliable results throughout busy service periods. Measuring 530 x 1170 x 1400 mm, the unit provides substantial production capability within a practical floor footprint. The ergonomic design offers convenient access during operation, while the stainless steel surfaces simplify routine cleaning. Its layout supports an efficient workflow and integrates easily into professional food production environments. Manufactured by Carpigiani in Italy, this batch freezer is built for long-term commercial use. The robust 270 kg construction reflects its heavy-duty design, making it a dependable choice for businesses seeking consistent production, durability, and reliable performance in demanding professional kitchens.

FAQ'S

FAQs – Carpigiani Batch Freezer IC811012100 – Labotronic 15 60 HE

1. Is the Carpigiani Labotronic 15 60 HE suitable for commercial ice cream production?
Yes. This batch freezer is designed for professional use in gelato shops, cafés, hotels, restaurants, bakeries, and dessert businesses. It delivers dependable performance for producing high-quality frozen desserts in demanding commercial environments.

2. What power supply does this batch freezer require?
The unit operates on a 400V, 7.6kW, 50Hz, three-phase electrical supply. This commercial power configuration provides the consistent performance needed for continuous production in busy foodservice operations.

3. What are the dimensions and weight of this machine?
The batch freezer measures 530 x 1170 x 1400 mm and weighs approximately 270 kg. Its compact footprint allows it to fit efficiently into professional production areas while providing heavy-duty commercial performance.

4. What material is used in the construction of this freezer?
The machine is constructed from commercial-grade stainless steel, offering excellent durability, corrosion resistance, and hygienic food-contact surfaces. The material also makes routine cleaning and maintenance easier in busy kitchen environments.

5. Is this machine easy to clean and maintain?
Yes. The stainless steel exterior and food-contact surfaces are designed for quick cleaning after production. Regular maintenance and proper sanitation help maintain consistent performance and support food safety standards.

6. Can this batch freezer handle continuous commercial operation?
Yes. The Labotronic 15 60 HE is built for professional environments that require reliable daily production. Its heavy-duty construction and powerful three-phase system make it suitable for continuous use during peak operating hours.