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Carpigiani 193 G/SP /N 2+1 Flavor Soft Serve Icecream Machine

Carpigiani 193 G/SP /N 2+1 Flavor Soft Serve Icecream Machine - Image 2

Condition: USED

Carpigiani 193 G/SP /N 2+1 Flavor Soft Serve Icecream Machine

Original price was: 50000.Current price is: 34200.

* VAT will be applied at checkout

Power:

400V, 4.5kW, 50Hz, 3Ph

Dimension:

550 x 870 x 900 mm

Hourly Production (75 gr portions):

415 cups

Tank Capacity (liters):

18 +18

Cylinder Capacity;

1.75 liters

Fuse Size:

16 A

Refrigerant:

R455A or R454C

Net Weight:

190 kg

Brand:

Carpigiani

Origin:

Italy

Category ICE CREAM & GELATO MACHINES Brand: CARPIGIANI Kitchen Equipment

Availability:2 in stock

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Key Specification

Manufacturer

Italy

Brand

Carpigiani

Model

193 G/SP /N

Product Type

ICE CREAM & GELATO MACHINES

Product Condition

Used

Selling Unit

1/Each

Cylinder Capacity

1.75 liters

Material

Stainless Steel

Color

White

Voltage

400V

Frequency

50Hz

Phase

Three Phase

Power

4.5 kW (4500W)

Product Width

550 mm

Product Depth

870 mm

Product Height

900 mm

Net Weight

190 kg

Product Description

The Carpigiani 193 G/SP/N 2+1 Flavor Soft Serve Ice Cream Machine is designed for professional foodservice operations that require reliable frozen dessert production. Built from heavy-duty commercial-grade stainless steel, it provides a durable, easy-to-maintain construction suited to cafés, hotels, restaurants, bakeries, and other high-use service environments. Its 2+1 flavor configuration allows operators to serve two individual flavors alongside a combined option, giving businesses practical menu flexibility during busy service. The machine is designed for consistent soft serve production, helping staff maintain an efficient serving workflow while handling regular customer demand. Measuring 550 × 870 × 900 mm and weighing 190 kg, the unit provides substantial production capability within a defined commercial footprint. The stainless steel exterior supports routine cleaning and maintenance, while its freestanding design allows straightforward placement in dedicated dessert or service areas. Manufactured in Italy, the Carpigiani 193 G/SP/N is built for demanding commercial Kitchen environments where durability and dependable operation are important. Its robust stainless steel construction and flexible 2+1 flavor configuration make it a practical choice for businesses looking to support consistent soft serve service throughout daily operations.

FAQ'S

1. What power specifications does the Carpigiani 193 G/SP/N require?

The machine operates on 400V, 4.5kW, 50Hz, three-phase power. Before installation, confirm that your commercial kitchen has a compatible 400V three-phase electrical supply and suitable connection for the equipment.

2. Is this soft serve machine suitable for commercial use?

Yes. The Carpigiani 193 G/SP/N is designed for professional foodservice environments, including cafés, hotels, restaurants, and bakeries. Its commercial construction and 2+1 flavor configuration support regular soft serve production during service.

3. What does the 2+1 flavor configuration mean?

The 2+1 configuration allows operators to serve two individual soft serve flavors along with a combined option. This provides greater menu flexibility and lets businesses offer multiple serving choices from a single commercial machine.

4. What are the dimensions and weight of the machine?

The unit measures 550 × 870 × 900 mm and weighs 190 kg. Its substantial size and weight require a suitable installation area with adequate floor support, access for positioning, and sufficient working space around the machine.

5. What material is used in the construction?

The Carpigiani 193 G/SP/N features heavy-duty commercial-grade stainless steel construction. This provides a durable exterior suited to frequent professional use and offers a practical surface for routine cleaning and maintenance in busy foodservice environments.

6. Is the machine suitable for regular high-demand service?

The machine is designed for professional soft serve production and regular commercial operation. Its 4.5kW three-phase power system and 2+1 flavor configuration make it suitable for businesses serving frozen desserts throughout daily café, restaurant, hotel, or bakery service.