Empero Salamander Grill
Original price was: 2500.2500
1650Current price is: 1650.
* VAT will be applied at checkout
Power:
22OV, 1.7 KW, 50-60Hz, 1Ph
Dimension:
600 x 530 x 500 mm
Brand:
Empero
Origin:
Turkey
Availability:Out of stock
Key Specification
Product Description
The Empero Salamander Grill is designed for professional kitchens that require reliable overhead grilling, finishing, and food reheating. Constructed with an AISI 304 stainless steel body, a stainless steel cooking rack, and a hygienic heating chamber, it is built to withstand the demands of daily commercial use. Heat-resistant control knobs provide safe operation, while the durable construction makes it suitable for cafés, hotels, restaurants, bakeries, and other busy foodservice environments.
Operating on a 220V, single-phase power supply with a 1.7 kW heating system and 50–60Hz compatibility, the grill delivers consistent radiant heat for grilling, browning, melting cheese, and finishing dishes. The efficient heating performance helps maintain even cooking results while supporting quick service during peak operating hours.
With dimensions of 600 × 530 × 500 mm and a weight of 49 kg, the unit offers a stable countertop design without occupying excessive workspace. The straightforward controls allow precise heat adjustment, while the stainless steel surfaces and removable cooking rack simplify daily cleaning and routine maintenance, helping improve kitchen efficiency.
Manufactured in Turkey, the Empero Salamander Grill is built for dependable long-term commercial performance. Its durable materials, reliable heating capability, and practical design make it a valuable addition to professional kitchens seeking consistent cooking results and efficient day-to-day operation.FAQ'S
1. Is the Empero Salamander Grill suitable for commercial kitchen use?
Yes. The Empero Salamander Grill is designed for professional kitchens, including cafés, hotels, restaurants, and bakeries. Its durable construction and reliable heating performance make it suitable for continuous daily use in busy foodservice environments.
2. What electrical requirements does this salamander grill need?
The unit operates on a 220V, single-phase electrical supply with a 1.7 kW heating element and supports both 50Hz and 60Hz frequencies. It is compatible with standard commercial electrical installations.
3. What materials are used in the construction of this grill?
The grill is built with an AISI 304 stainless steel body, a stainless steel cooking rack, a stainless steel heating chamber, and heat-resistant control knobs. These commercial-grade materials provide durability, hygiene, and easy maintenance.
4. What are the dimensions and weight of the Empero Salamander Grill?
The unit measures 600 × 530 × 500 mm and weighs 49 kg. Its countertop design offers excellent stability while fitting comfortably into professional kitchen workstations without taking up excessive space.
5. Is the Empero Salamander Grill easy to clean?
Yes. The stainless steel body and cooking chamber are designed for quick cleaning after service. The removable cooking rack also makes routine maintenance easier, helping maintain hygienic conditions and consistent cooking performance.
6. What types of food can this salamander grill prepare?
The grill is ideal for browning, grilling, melting cheese, toasting, reheating, and finishing a variety of dishes. Its consistent overhead heat makes it a practical choice for fast-paced commercial kitchens serving diverse menu items.
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