Carpigiani LB 502-G Free Standing Gelato Batch Freezer – Superior Gelato Production at Scale

The Carpigiani LB 502-G is a high-capacity, free-standing gelato and ice cream batch freezer designed for professional use in gelaterias, ice cream parlors, and commercial dessert production. Renowned for its reliability, consistency, and performance, this unit produces rich, creamy, artisan-quality gelato in large batches — making it ideal for high-demand operations. Equipped with automatic freezing cycles, a self-regulating consistency control system, and user-friendly controls, the LB 502-G ensures precise texture and product quality with every batch. Its heavy-duty construction and advanced cooling system make it a trusted solution for continuous, all-day production.