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Condition: USED
Carpigiani 193 CLASSIC G 2+1 Flavor Soft Serve Icecream Machine
Original price was: 50000.
34200Current price is: 34200.
* VAT will be applied at checkout
Power:
400V, 4.5kW, 50Hz, 3Ph
Dimension:
550 x 870 x 900 mm
Hourly Production (75 gr portions):
415 cups
Tank Capacity (liters):
18 +18
Cylinder Capacity;
1.75 liters
Fuse Size:
16 A
Refrigerant:
R455A or R454C
Net Weight:
190 kg
Brand:
Carpigiani
Origin:
Italy
Availability:Out of stock
Key Specification
Manufacturer
Italy
Brand
Carpigiani
Model
193 CLASSIC G
Product Type
ICE CREAM & GELATO MACHINES
Product Condition
Used
Selling Unit
1/Each
Cylinder Capacity
1.75 liters
Material
Stainless Steel
Color
White
Voltage
400V
Frequency
50Hz
Phase
Three Phase
Power
4.5 kW (4500W)
Product Width
550 mm
Product Depth
870 mm
Product Height
900 mm
Net Weight
190 kg
Product Description
The Carpigiani 193 Classic G 2+1 Flavor Soft Serve Ice Cream Machine is built for professional foodservice operations that require dependable production and consistent product quality. Manufactured in Italy, this commercial soft serve machine is designed for cafés, hotels, restaurants, bakeries, and dessert outlets. Its robust construction is engineered to withstand demanding daily use while maintaining reliable performance in busy service environments.
Powered by a 4.5kW system operating on a 400V, 50Hz, three-phase electrical supply, the machine delivers the capacity needed for continuous soft serve production. The 2+1 flavor configuration allows operators to offer two individual flavors along with a mixed option, helping expand menu variety while maintaining smooth output during peak service periods.
With dimensions of 550 x 870 x 900 mm and a weight of 190 kg, the unit provides a stable production platform without occupying excessive floor space. The operator-friendly controls support efficient day-to-day use, while the accessible design simplifies routine cleaning and maintenance tasks, helping staff maintain hygiene standards and operational efficiency.
Designed for long-term commercial use, the Carpigiani 193 Classic G offers the reliability expected from a leading ice cream equipment manufacturer. Its durable construction, consistent performance, and professional-grade design make it a practical investment for businesses seeking dependable soft serve production and lasting operational value.
FAQ'S
1. What power supply does the Carpigiani 193 Classic G require?
The machine operates on a 400V, 50Hz, three-phase electrical connection with a power rating of 4.5kW. This specification makes it suitable for commercial foodservice environments with professional electrical installations.
2. How many flavors can this soft serve machine dispense?
The 2+1 flavor configuration allows the machine to serve two individual flavors and one mixed flavor combination. This provides greater menu flexibility and helps businesses offer more variety to customers.
3. Is this machine suitable for high-volume commercial use?
Yes, the Carpigiani 193 Classic G is designed for continuous operation in busy cafés, restaurants, hotels, dessert shops, and foodservice outlets. Its commercial-grade design supports consistent production throughout daily service periods.
4. What are the dimensions and weight of the unit?
The machine measures 550 x 870 x 900 mm and weighs approximately 190 kg. Its footprint provides substantial production capability while remaining suitable for dedicated commercial preparation and service areas.
5. How easy is the machine to clean and maintain?
The machine is designed with accessibility in mind, allowing operators to perform routine cleaning and maintenance efficiently. Regular cleaning helps maintain hygiene standards and supports reliable long-term performance.
6. Is this a durable option for professional ice cream businesses?
Yes, Carpigiani machines are widely used in commercial foodservice operations. The sturdy construction and professional-grade components are built to withstand regular use, making this model a dependable choice for soft serve production.
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