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Condition: USED

Josper HJX-45 Heavy-Duty Restaurant Charcoal Oven

Original price was: 29400.Current price is: 27900.

* VAT will be applied at checkout

Fuel Type:

Natural Charcoal

Dimension:

920 x 660 x 1560 mm

Brand:

Josper

Origin:

Spain

Josper HJX-45 Heavy-Duty Restaurant Charcoal Oven

Original price was: 29400.Current price is: 27900.

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Key Specification

Manufacturer
Josper
Brand
Josper
Model
HJX-45
Product Type
FAST OVEN
Product Condition
Used
Selling Unit
1/Each
Food Production Capacity
90 Kg/Hour
Cooking Grid Capacity
2 × GN 1/1trays/Grill Rack
Material
Stainless Steel
Color
Silver
Fuel Type
Natural Charcoal
Cooking System
Charcoal Grill & Oven
Installation Type
Floor Standing
Charcoal Consumption:
12–16 kg/Day
Product Width
920 mm
Product Depth
660 mm
Product Height
1560 mm
Cooking Temperature
250°C–350°C
Net Weight
263 kg
Shipping Weight
280 kg

Product Description

The Josper HJX-45 Heavy-Duty Restaurant Charcoal Oven is designed for professional foodservice operations requiring reliable charcoal cooking performance. Manufactured in Spain, it features a stainless steel construction suited to the demands of busy commercial kitchens. Its robust build and practical design make it suitable for restaurants, hotels, cafés, and other professional catering establishments where consistent cooking results and durable equipment are essential.

Designed for charcoal grilling and oven cooking, the Josper HJX-45 allows chefs to prepare meat, poultry, seafood, and vegetables using traditional charcoal heat. Its cooking system supports high-temperature food preparation while delivering the characteristic flavour of charcoal-grilled dishes. This makes it a practical choice for kitchens handling regular service volumes and a varied menu.

Measuring 920 × 660 × 1560 mm and weighing 263 kg, the unit offers a floor-standing configuration for dedicated cooking areas. Its commercial design supports integration into professional kitchen workflows, providing chefs with a dedicated station for charcoal-based cooking.

Built for demanding foodservice environments, the Josper HJX-45 combines substantial construction with professional cooking functionality. Its Spanish manufacturing heritage and stainless steel finish make it a suitable investment for restaurants and hotels seeking dependable charcoal cooking equipment for daily commercial use.

FAQ'S

1. Is the Josper HJX-45 suitable for commercial kitchen use?Yes. The Josper HJX-45 is designed for professional foodservice operations, including restaurants, hotels, cafés, and steakhouses. Its heavy-duty construction and charcoal cooking system make it suitable for demanding commercial kitchen environments.2. What type of fuel does this charcoal oven use?

The Josper HJX-45 operates using natural charcoal as its fuel source. It allows chefs to prepare meat, poultry, seafood, and vegetables with traditional charcoal-grilled flavour and high-temperature cooking performance.

3. What are the dimensions and weight of this unit?

The oven measures 920 mm in width, 660 mm in depth, and 1560 mm in height. It has a net weight of 263 kg, so sufficient floor space and suitable installation arrangements are required.

4. What material is used in the construction of this oven?

The Josper HJX-45 features stainless steel construction with a professional silver finish. This material is suitable for commercial kitchen environments and supports routine cleaning and maintenance when properly cared for.

5. What is the food production capacity of the Josper HJX-45?

The stated food production capacity is approximately 90 kg per hour. Actual output depends on the type of food, cooking method, preparation requirements, and operating conditions.

6. Is the Josper HJX-45 easy to clean and maintain?

The stainless steel exterior can be cleaned using a suitable soft cloth and non-abrasive cleaning products. Regular removal of ash and charcoal residue, along with routine maintenance, helps keep the oven in good working condition.

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