Henny Penny 500C Electric Pressure Fryer
26500
* VAT will be applied at checkout
Power:
- 240-415V, 50Hz, 13.5kW, 3Ph
Dimension:
500 x 980 x 1219/1600 mm
Brand:
Henny Penny
Origin:
USA
Availability:Out of stock
Key Specification
Product Description
Henny Penny 500C Electric Pressure Fryer – High-Performance Commercial Frying
The Henny Penny 500C Electric Pressure Fryer is built for demanding commercial kitchens that require dependable frying performance throughout busy service. Constructed from 304 stainless steel, it offers a durable, professional finish suited to cafés, hotels, restaurants, bakeries, and high-volume foodservice operations. Manufactured in the USA, its robust 168 kg construction provides a stable working platform for daily use. Designed for pressure frying, the 500C supports consistent cooking results while helping commercial kitchens manage repeat batches efficiently. Its electric operation is suited to professional production environments where dependable temperature and cooking control are essential for maintaining consistent food quality across service periods. Measuring 500 × 980 × 1219/1600 mm, the fryer provides a substantial working capacity while maintaining a practical vertical footprint. The stainless steel exterior is straightforward to wipe down, supporting routine cleaning and maintaining a professional kitchen environment. Its commercial construction is designed for integration into established production workflows. With its heavy-duty build, 304 stainless steel construction, and USA origin, the Henny Penny 500C is suited to professional kitchens where equipment reliability and long-term operational performance are important. It is a practical choice for businesses requiring consistent pressure-frying capability during demanding daily operations.FAQ'S
1. What power specifications does the Henny Penny 500C require?
The Henny Penny 500C operates on 240–415V, 50Hz, three-phase power with a 13.5kW rating. Before installation, confirm that your commercial kitchen has a compatible electrical supply and suitable connection for the unit.
2. Is the Henny Penny 500C suitable for commercial kitchen use?
Yes. The 500C is designed for professional foodservice operations, including cafés, hotels, restaurants, and bakeries. Its heavy-duty construction and electric pressure-frying capability make it suitable for demanding commercial cooking environments.
3. What are the dimensions of the Henny Penny 500C?
The fryer measures 500 × 980 × 1219/1600 mm. The overall height should be considered when planning the installation area, while sufficient clearance should be provided around the unit for safe operation and convenient access.
4. What material is used in the construction?
The Henny Penny 500C is constructed from 304 stainless steel, providing a durable surface suited to regular commercial kitchen use. Stainless steel also makes the exterior practical to clean and maintain during busy foodservice operations.
5. Does the 500C support high-volume commercial operation?
The 500C is designed for professional pressure-frying applications and is suitable for kitchens handling regular production throughout service. Its 13.5kW three-phase electrical system supports the heating requirements of demanding commercial cooking operations.
6. How much space and installation support does the fryer require?
At 168 kg, the Henny Penny 500C requires a stable installation area capable of supporting its weight. Its 500 × 980 mm footprint should be planned alongside appropriate electrical connections, working clearance, and kitchen access.
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