Diners*: 35

FIRE UP TIME (MIN): 20

Cooking temperature (ºF): 482-662

Cooking temperature (ºC): 250-350

Charcoal consumption* (lb/day): 16

Production* (lb/h): 55

Performance* (h): 8

Useful dimensions of grill (mm): 500×350

Equivalent power* (hp): 2.7

Exhaust rate (ft /s): 24/52